cottage root
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Hüttenwurz is a rustic variant of the classic Kaminwurz. With its coarse meat and longer smoking time, it is reminiscent of the times when farms still produced their own specialties. The cottage root is characterized by its strong taste and rustic texture. Perfect for cutting and topping snack plates or as an accompaniment to hearty dishes. Let yourself be inspired by the original diversity of the hutwort .
Ingredients
Raw, lightly smoked and aged meat product. For 100g of the final product, 89g of beef and 86g of pork were used. Ingredients: pork, beef, salt, spices, spice extracts, starter cultures, preservative: sodium nitrite. May contain traces of MUSTARD.
Nutritional values
Average nutritional values 100g energy (kJ) 1971 kJ energy (kcal) 476 kcal fat 41.0 g of which saturated fatty acids 16.0 g carbohydrates 1.7 g of which sugar 1.3 g protein 25.0 g salt 4.0 g